Are you looking for delicious and easy recipes to try at home? Look no further! Today, we’re sharing a mouth-watering recipe for homemade chocolate chip cookies that will satisfy your sweet tooth.
Whether you’re a baking pro or just starting out, this recipe is perfect for anyone who loves a classic treat. With simple ingredients and easy instructions, you’ll have warm, gooey cookies in no time!
How to Make Homemade Chocolate Chip Cookies
To start, preheat your oven to 350°F and gather your ingredients: butter, sugar, brown sugar, eggs, vanilla extract, flour, baking soda, salt, and of course, chocolate chips. In a mixing bowl, cream together the butter and sugars until light and fluffy.
Next, beat in the eggs and vanilla extract until well combined. In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until a dough forms. Fold in the chocolate chips.
Using a cookie scoop, drop dough onto a lined baking sheet and bake for 10-12 minutes, or until the edges are golden brown. Let cool for a few minutes before transferring to a wire rack. Enjoy your delicious homemade chocolate chip cookies with a glass of milk!
These cookies are perfect for sharing with friends and family or enjoying on your own. So why not whip up a batch today and treat yourself to a sweet and satisfying snack? Happy baking!
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